EARLY DINING MENU$16.95 Choose soup or house salad. Choice of one of the following entrees: SKILLETS POT ROASTSlow roasted and served with whipped potatoes and vegetable. ANGUS BEEF SIRLOIN STEAK8oz grilled sirloin served with a baked potato and vegetables. < SHRIMP SCAMPIShrimp sauteed in a white wine garlic sauce over pasta. | POTATO-ONION AND PARMESAN ENCRUSTED GROUPERTopped with a sour cream and dill sauce with vegetables. < ST. LOUIS STYLE RIBSA country favorite. 1/2 rack ribs served with baked potato and vegetables. BUTTERNUT SQUASH RAVIOLI>/H2> |